Wow. It's taken me till to day to get my feet back on the ground after the excitement of Sunday's Open Day. It's only now I can review everything that happened and sum it all up.
At 7am on Sunday morning I looked outside to find an unspoilt fairytale land of peace and quite, glistening whiteness (lovely) with a marquee about to collapse under the weight of snow on its roof (arrrggghh!). I'd managed to pick the only day a freak snow storm rolled into town. It was also the coldest day, I'm sure! However with a silver cloud attitude, it did make my little grotto look all festive and hid the weeds in the garden.
Anyway, this set us back time wise (it took Dave nearly an hour to clear snow from the marquee and fix the roof) and we were very surprised when the first customers came over at 10:10, bright and early. I felt so bad for the first couple of people to look around as I was not as set up as I would've liked to have been. The snow seemed to have everyone talking so it wasn't too bad. The day was VERY busy and even though I had help from my friend Anne I still could have done with a few more pairs of hands to help out. Dave held the stall as I did wee tours of the workshop but as soon as someone needed a gift box I would be called into action. Anne kept the nibbles stocked up. The nibbles included mulled wine, brie & chutney on French bread and homemade lemon & ginger biscuits made by my friend Linda (gee, they were really good).
Boozy Mulled Wine &
Heavenly Non-Alco Glogg
Linda's Yummy Homemade
Lemon & Ginger Biscuits
I didn't manage to take any pictures during the day as I was so busy but once the last customer went I wizzed round to take some of the aftermath. I should have one of those official observers to take my blog photos. I'm finding that I'm too busy doing something to stop and take an interesting picture for the blog or I think I should have taken a different photo so it ties in with what I want to talk about.
Outside
Inside
As a first attempt at an Open Day I think it went well but there is now a long list of 'what not to do/must remember to' for the next one. I'm now in the middle of making up all the gift box orders taken on the day. Dave will have to get back into his workshop and make more of our handmade gift boxes for me to fill.
Our next stall is at Tullibannocher on Thursday night and I'm sure our Christmas soaps will go quickly. I can't keep up with the demand for our Tipsy Auntie and Candy Cane. If only I could employ some of Santa's elves to help!
Candy Cane (Pepermint Strawberry & Vanilla)
Tipsy Auntie (Mulled Wine)
Thank you to everyone who was able to brave the weather and make it over to Barony, especially those who came from further afield. I hope you managed to tick a few christmas presents off the list. If you couldn't manage over then there'll be plenty more opportunities to catch us before christmas. Or... give me a call and make an appointment to do your gift buying at a time that suits you.
Finally I want to say a huge THANK YOU to David, Linda, Anne & Peter for all the help.